Did you know that you can make hummus with other peas/legumes? This hummus recipe is made with edamame, which lends a beautiful green colour and a sweet nutty taste.
Tasty and nourishing buddha bowl made easy. The tahini dressing ties these ingredients together, and the creamy avocado topping is a must have for any kind of buddha bowl.
Roasted lemon can be sweet, a little bit smokey and the tartness is mellowed out. It's the perfect addition to your favourite mediterranean dip - hummus.
This creamy sauce is reminiscent of an alfredo sauce, but is made from a base of cauliflower & cashews. It’s super satisfying and filling, and can be served over any vegetables, whole grains or noodles.
Creamy and savoury mac and cheese just got even better! Did you know that you only need to add a few veggies in to make your vegan mac and cheese creamier? Thanks to pumpkin - or in this case, butternut squash - for lending a creamy and silky texture to this irresistible pasta sauce.
Watch the colour unfold with a simple clever trick - lime! Kids and adults alike will enjoy this delicious noodle buddha bowl, so be sure to give this recipe a try!
Busy weeknights? Meal prepping during the weekends is such a great idea! This Mexican Bowl is great for cooking in large batches, so give it a try and this might be your new favourite mealprep recipe!
Here's a fuss-free salad to brighten your day! Delicious and vibrant, this Rainbow Slaw with Asian Dressing and Sesame Tofu will be a delight to your tastebuds!
Celebrate summer not only with smoothies but also with delicious and easy salad - like this one! The dressing is a little bit sweet that matches the tanginess and fruitiness of both the strawberries and green apples!
These summer rolls are perfect for the warmer days. Best served cold - each rolls give a satisfying crunch and pair well with the homemade hot peanut sauce.
