Silky, and creamy, melt in your mouth potato salad. It's oil-free and guilt-free, so it's ok to get another serving if you wish! Add texture and flavor by adding a few shakes of Sea Superfoods Sprinkles!
Crunchy tofu with a sweet and spicy salsa on top of a bed of coconut rice — is there anything else that you need for a great weekday meal? It's easy to make and tastes so good.
The best way to enjoy creamy pasta is with a crunchy savoury topping! Thanks to Pimp My Salad's Coconut Bacon, we get to enjoy even tastier pasta dishes with their plant-based toppings. Feel free to use this as a topping for salads, soups and rice bowls too!
Delicious rice paper rolls levelled up with Pimp My Salad's Sea Superfoods Sprinkles! It's the perfect topping for your salads, rice bowls and stir fries.
Did you know that you can make hummus with other peas/legumes? This hummus recipe is made with edamame, which lends a beautiful green colour and a sweet nutty taste.
Tasty and nourishing buddha bowl made easy. The tahini dressing ties these ingredients together, and the creamy avocado topping is a must have for any kind of buddha bowl.
Roasted lemon can be sweet, a little bit smokey and the tartness is mellowed out. It's the perfect addition to your favourite mediterranean dip - hummus.
This creamy sauce is reminiscent of an alfredo sauce, but is made from a base of cauliflower & cashews. It’s super satisfying and filling, and can be served over any vegetables, whole grains or noodles.
Creamy and savoury mac and cheese just got even better! Did you know that you only need to add a few veggies in to make your vegan mac and cheese creamier? Thanks to pumpkin - or in this case, butternut squash - for lending a creamy and silky texture to this irresistible pasta sauce.
