Mango Smoothie Bowl

Mango Smoothie Bowl

RECIPE BY MEALS BY MIRI

This tropical smoothie is easy to whip up especially when a smoothie craving hits. Feel free to add more sliced mangoes and coconut yogurt on top to make it taste even more tropical.

INGREDIENTS
  • SMOOTHIE:
    • 170g frozen banana
    • 120 g frozen mango
    • 15g vegan vanilla protein powder
  • OPTIONAL TOPPINGS:
    • berries
    • chia and hemp seads
    • macadamia butter
    • coconut yogurt
METHOD
  1. Place all smoothie ingredients in your high-speed blender and blend until smooth and creamy.
  2. Serve in your favourite Coconut Bowls, and top with your choice of toppings. Enjoy!

 

Miriam | @mealsbymiri | www.mealsbymiri.com

My name is Miriam, I’m a 24 year old vegan food blogger who lives in Trondheim, Norway. I spend most of my time cooking up vegan recipes in my kitchen and I also work a full time job in digital marketing.

 

 

 

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