Chai have always been so warming and comforting. Imagine incorporating it into your favorite breakfast item! This Chai Oats by @nourishing.amy is all about that warmth and comfort. Perfect for mornings!
Oats, 40 g
Oat Milk, 250 ml
Chai-flavored Protein, 1 scoop (or you can use spices instead)
If using spices:
Cinnamon, 1/4 tsp
Ginger, 1/4 tsp
Nutmeg, a pinch
Chocolate Hazelnut Butter
Cook porridge until oats are cooked and are super creamy.
Cool it down for a few minutes and serve in your Coconut Bowls. Add in your favorite toppings and enjoy!
Amy is a plant-based food blogger, recipe developer and content creator who is passionate about health and wellbeing. On her blog and social media channels, she shares vibrant, easy and wholesome vegan recipes as well as inspirational messages. Eating and living the Nourishing Amy way is to be in tune with your body’s natural rhythm, to listen to its cravings and to treat each meal as a special occasion – to nourish you from the inside out.