Berry Oatmeal Porridge

There’s nothing quite like a nourishing bowl of oats to warm your soul on a chilly morning! And we get it – oats can be boring. But these aren’t any old oats – this porridge is bursting with natural flavour, as the berry coulis adds a natural sweetness that perfectly complements the creamy peanut butter. A real melt-in-your-mouth breakfast that you’ll keep going back to!

INGREDIENTS

BLUEBERRY/RASPBERRY COULI

• Raspeberries/Blueberries, 1 cup (frozen)
• Orange/Lemon Juice, 1/2 cup (freshly squeezed)
• Maple Syrup, 1 tbsp
• Vanilla Extract, 1/4 tsp

OATMEAL PORRIDGE

1. Firstly, prepare coulis. Combine all ingredients in a saucepan and place over medium heat. Leave to simmer for 5 minutes, stirring occasionally.
2. Set aside and allow to cool.
   Combine all ingredients for the oatmeal porridge in a saucepan and bring to a boil then reduce the heat to simmer for approximately 5 minutes.
3. Transfer to your favorite Coconut Bowls and top with your raspberry and/or blueberry coulis, fresh berries, shredded coconut, peanut butter and/or maple syrup.