August 12, 2019 1 min read
Recipe by Gabriel and Bijan of @livinlaveganlife
Looking for plant-based protein to top your salads or buddha bowls? Look no further. These Herb and Lime Infused Baked Tofu will surely add such a nice and fresh taste to your bowl. Squeeze in some extra lime before serving for an extra citrus-y taste!
Gabriel and Bijan creates a number of diverse cultural and affordable plant-based recipes.
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