If you're looking for a dreamy and creamy nice cream for your favourite toppings, look no further! It is silky smooth and oh so delicious.
Bananas, 6 (frozen)
Full-fat Coconut Milk, 1/2 cup (use the thickest/solidified part)
Add everything into a high-speed blender and blend until smooth.
Serve in your favourite Coconut Bowls and top it with your favourite toppings or enjoy it plain.
Alexandra Andersson a plant-based vegan foodie from Sweden currently escaping the Swedish winter by living in Bali. She is certified within Plant-Based Nutrition and has dedicated her last years educating and exploring the vegan plant-based lifestyle. She runs theFivesec Healthcommunity together with her boyfriend Pontus to make it simple and attractive to adopt a plant-based lifestyle.